Love and Lemons: Simple Feel Good Food

Jeanine Donofrio's collection of plant-focused recipes is organized around two real-life cooking styles: meals to make now and meals to prepare ahead. The book includes breakfasts, salads, soups, dinners, desserts, and more than 100 vegan options.

• 125 plant-focused recipes
• Make-now and make-ahead sections
• Mix-and-match ideas and practical prep guidance
• Hardcover, 272 pages

HHH fit: practical food for busy days, shared tables, and the routines that make a home.